FS Alliance > News Items > Insights from Minh Chanh Abattoir, Vietnam


Training continues in Vietnam with great success, the trainees are gaining invaluable information and new skills that enable them to work within the industry at a high standard.
Picture 1: FSO trainer Pat Bohan points out some of the Cutting Lines used in Meat Cut Descriptions to Boning Room trainees at Vissan Training Abattoir.
Picture 2: FSO Trainer Wesley Herrod discussing various aspects of Meat packaging with Trainees
Picture 3: Local Trainer Mr Phung demonstrating the correct use of Personal Protective Equipment to trainees at Thanh Nhan Training Abattoir.
Picture 4: Supervisor and Trainer, Mr discussing day’s proceedings with two of his fellow Trainees at Minh Chan Training Abattoir.
Picture 5: Trainees at Vissan Training Abattoirs practising how to remove meat from the bone in a professional manner.
Picture 6: Vietnamese trainer points out areas that need further attention to a trainee at Thanh Chan Training Abattoirs
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