Our primary focus lies in providing training, mentoring, and consulting services for the Meat, Food, and Laboratory sectors.
Our aim is to consistently deliver and maintain the highest standards of service, ensuring client satisfaction.
Food Safety Operations (QLD) Pty Limited, trading as FS Alliance (RTO ID: 30814), is a privately owned Registered Training Organisation (RTO) offering Nationally Accredited training across Queensland, Northern Territory, Victoria, South Australia, Western Australia, New South Wales, ACT, and Tasmania.
In addition to domestic offerings, FS Alliance extends its training and assessment services to international locations and boasts registered MINTRAC Overseas Skilled Meat Worker Assessors on staff.
As a leading provider of high-quality training and consulting services, FS Alliance caters to the Meat, Food, and Laboratory industries both within Australia and on a global scale.
We take pride in assembling our management and staff based on their unparalleled experience and expertise within our target industries.
FS Alliance provides technical expertise at all levels through consultancy and project management services in the following areas:
- Meat Retail ( Food Services and Retail Butcher)
- Red meat (beef, pork, sheep, goat and game)
- Food Processing (food, poultry and vegetables)
- Livestock (management and animal welfare)
- Abattoirs (design, development and management)
- Third Party Meat Inspection services in partnership with Eville & Jones Food Safety Operations
- Laboratory Training and Services
Wayne Herrod and Michael Grogan
Office and Compliance Manager
Retail Meat Specialists
Suzanna Roeger || Owen Broadbent
Food Processing Specialist
Meat Processing and Abattoir Specialists
Wayne Herrod || Michael Grogan || Mathew Wearne || Wesley Herrod
John Frost || Damien Bryan
Tiffany Lovell || Thi Thuc Nugo || Kathleen Duggan